Industry solution

Food & Dairy Packaging Solutions

Food and dairy packaging starts with the product, filling conditions, closure and bottle geometry before LIANXIN confirms a suitable machine-and-mold route.

White food and dairy bottle samples in round, tall, flat and shaped formats on a clean background
Representative bottle samples from LIANXIN application materials.

What the line can be built around

Container formats

These examples define the application conversation. Exact feasibility still depends on the bottle drawing, material, mold and production brief.

  1. HDPE milk and dairy bottles
  2. Sauce, condiment and dispensing bottles
  3. Round, flat, oval and slim food containers
  4. Small-dose and wide-mouth food formats

Engineering input

Define the bottle before the machine

LIANXIN uses these details to review the process, machine size and mold concept as one project.

  • Food product, filling conditions and target shelf-life checks
  • Exact food-contact resin grade and bottle capacity
  • Neck, cap, dispensing insert and leak-test requirements
  • Bottle drawing, cavity target and required production output

Food-contact suitability is not established by the machine alone. Validate the exact resin, additives, filling process and finished package for the intended market.

Selection starts here

Machine families to review

These are relevant review paths, not automatic model recommendations. The bottle and output brief determines the final selection.

Final machine model, mold design, cavity count, cycle output and resin suitability are confirmed from the bottle drawing or sample, the exact material grade and the required production target.

Let’s talk about your project.

Share your bottle drawing, picture or target volume. We’ll review machine selection, mold coordination and your project requirements.

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